Making tender and flavorful pork chops can be challenging, especially if you haven’t tried it before. The good news is that you can use tested and approved Tomahawk pork chop recipes to prepare your dish, and you’ll get the desired results. Read on to discover the best recipes and tips to make delicious pork chops while in the comfort of your home.
Juicy Tomahawk Pork Chop
This is one of the best Tomahawk pork chop recipes to make tender and delicious pork chops. It will be ready in just 20 minutes!
Ready In: 25 minutes
Servings: 3 Servings
Ingredients
- 3 Tomahawk pork chops
- Olive oil
- Salt to taste
- Pepper to taste
Sauce Ingredients
- ½ cup soy sauce
- ½ cup honey
- 2 crushed garlic cloves
Procedure
- Sprinkle oil over dry pork chops to coat and season with salt and pepper.
- Preheat the grill to 350 degrees F and set everything for heating. Place the pork chops on the grill grates and flip them every 3 minutes.
- In a saucepan, add soy sauce, garlic, and honey, and simmer over low heat. Remove when the sauce thickens.
- Once the internal temperature of the pork reads 130 degrees, rub the sauce onto it, and continue to grill.
- Remove from heat once the pork has an internal temperature of 140-145 degrees F. Let it rest for a few minutes before serving.
What is the Best Way to Cook a Pork Chop So It’s Tender?
Air frying is the best way to cook pork chops so they are tender and delicious.
What is the Secret to Juicy Pork Chops?
Basting pork chops with fat allows them to remain juicy on the inside.
Final Words
If you want to prepare a delicious meal for your family and friends, try Tomahawk pork chops. There are different ways of preparing the dish. The above method is one of the best Tomahawk pork chop recipes, guaranteeing juicy and delicious pork chops. Try the recipe, and your family/guests will be grateful for the meal.